Icelandic Foods

Icelandic food is simple to prepare and hearty. The national cuisine of the islanders is even considered rude. This stereotype has evolved over the centuries. Locals do not abuse spices and herbs, preferring the taste of natural products. Difficult climatic conditions contributed to the appearance in their diet of some exotic dishes, incl. rotten shark, svida, hritspungur, etc. …

Icelandic Foods Read More »